Skip to main content

HomeEventsFood, Agriculture and International Trade – Panel Discussion with Industry Experts

Events - Event View

This is the "Event Detail" view, showing all available information for this event. If the event has passed, click the "Event Report" icon to read a report and view photos that were uploaded.
Food, Agriculture and International Trade – Panel Discussion with Industry Experts

Date and Time

Tuesday, April 8, 2025, 2:00 PM until 5:00 PM

Location

Food & Farm Exploration Center
3400 Innovation Drive
Plover, WI  54467
USA

Category

Local Partner Event

Registration Info

Registration is required

About this event

Come attend MITA’s April 8th panel discussion where you will hear diverse perspectives from both seasoned global companies, as well as agricultural exporters who are newer to the global trade game in this important industry.
Topics will include:
• Building an international trade strategy that delivers Return on your Investment
• Responding to change within international trade
• Best practices for setting up an international team
• Impacts of tariffs on food and ag exports/imports
• Lessons learned from both seasoned companies and those newer to international trade
• Creating a competitive advantage through creative use of credit insurance

Attendees will enjoy heavy appetizers and the opportunity to explore the fascinating Food and Farm Exploration Center.
Speakers include:
• Mike Klemp-North, VP Administration & Facilities | Hsu’s Ginseng
• Elias Rivera, International Account Manager, Exports | Schreiber Foods
• Kevin Lipps, VP International Sales |Seneca Foods Corporation
• David Wickline, Sales & Business Development Director | Alsum Produce
• Bruce Glaub, Principal | Trade Acceptance Group

Panel presentation moderated by: Jen Pino-Gallagher, Director Food & Agribusiness, M3 Insurance
AGENDA:
• 2:00 PM – 2:30 PM Registration and Networking
• 2:30 PM – 2:40 PM Opening and Sponsor Remarks
• 2:40 PM – 3:50 PM Short Speaker presentations and Panel Discussion
• 3:50 PM – 4:00 PM Closing Remarks
• 4:00 PM – 5:00 PM Networking Reception with optional Tour of the Food and Farm Exploration Center